POLMAR meat plant is a rapidly growing company, founded in 1998 on the initiative of the owner Mr. Mariusz Noga.
Over several years the establishment has won significant market meat and meat products.

Through the process of continuous improvement and modernization of the plant is fully adapted to the stringent European standards,
and our products are manufactured under veterinary supervision on the principles of HACCP food safety system,
and good hygienic practices GHP and GMP manufacturing.

All the success that the company has won thanks to an efficient and professional management processes and the high degree of
determination in the pursuit of goals. Our advantage is a young and qualified staff, demonstrating a high commitment to work.

Our mission is to provide professional customer service and constantly responding to their needs and tastes change.
At present we operate, inter alia, in areas such as:

  • buying pork
  • purchase of cattle and calves
  • sale of pork and beef
  • self-slaughter pigs
  • service slaughter pigs
  • cutting beef and pork
  • the production of cold meats, smoked meat and offal
  • transportation services in the